I love this recipe so I am going to share it/have it somewhere that I can find it again. Don't ask me for specific quantities or measurements...this is a recipe that Hat showed me/used to make for me and he never uses measurements.
One can of chicken breast (I use the canned chicken because I'm lazy. You can use chicken that you cook and shred if you want)
1/3 cup mayo
1/3 cup plain yogurt
Chopped green onions
Finely shredded white cheese
Lemon juice-a couple squeezes
Old Bay seasoning
Combine chicken, mayo, and yogurt. Mix well. Add in onions and mix well. Add salt, pepper, and seasonings and mix all together (add this stuff till it tastes good to you). Add the cheese and craisins and mix together. Do not add in the cashews-they will get soggy and gross within a day. Spread the salad on the bread and add a layer of cashews on top before adding the second slice of bread. Tada!
It tastes delicious the first day and even better after the first day when the flavors have time to meld. Mmmmmmmm...